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Tuesday, July 9, 2013

All night brisket cook-off!

My dad had a great idea while I was raising money for my third 3-Day Walk for the Cure.  We sold his yummy brisket!  People placed orders by the pound, we stayed up to cook them all night, and delivered them the next day.  It was such a success!!

All hands on deck to prepare them.

Dad, Cory and I stayed up all night to cook them.  We dozed off and on in lawn chairs outside.


The next morning Pops served up delicious breakfast burritos off the smoker! 


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